Author: Carrie Hatler
Thick Steak from Murray’s in Minneapolis
Popovers from Dayton’s River Room in Saint Paul
Wild Rice & Ground Beef Hotdish from Cassidy’s Gold Pine in Hinckley
French Toast from Gluek’s Brewery in Minneapolis
German Potato Salad from Grandma’s in Duluth
Swedish Limpa Bread from the Grant House in Rush City
