Tag: History Hotdish
Wild Rice Soup from J.R.’s Bar and Restaurant in Minneapolis
Potato Skins from Grandma’s in Duluth
Italian Goulash from the Pickwick in Duluth
Swiss Pear Bread from the Lowell Inn in Stillwater
Baked Beans from Pearson’s Edina Restaurant in Minneapolis
Cocktail Sauce from Sweeney’s Saloon & Champagne Bar in Saint Paul
